Abstract
In order to study the effect of antioxidant and anti-fatigue activity of Morchella polysaccharide, determine the vitro antioxidant activity of Morchella polysaccharide (EPS), intracellular polysaccharide (IPS), and compare with the fermentation and mycelium extracts. The results showed that Morchella polysaccharides have a clear ability on superoxide anion free radical (O2-·) and hydroxyl radical (·OH), but far less than that of fermentation and mycelium extracts with the same concentration. Through the mice gavage with Morchella polysaccharide, anti-fatigue performance index was determined, and by comparing the experimental group and the control group, it showed that Morchella polysaccharide has the physiological function of anti-fatigue.
