Physico-chemical and Sensorial Evaluation of Guava Jelly Made Without Added Sugar
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Vol 24 (2011)
Physico-chemical and Sensorial Evaluation of Guava Jelly Made Without Added Sugar
Research Articles
https://doi.org/10.3303/CET1124085
Published 20 April 2011
Correa, R.
Sora, G.
Haminiuk, C.
Ambrosio-Ugri, M.
Bergamasco, R.
Vieira, A.M.S.
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How to Cite
Correa R., Sora G., Haminiuk C., Ambrosio-Ugri M., Bergamasco R., Vieira A., 2011, Physico-chemical and Sensorial Evaluation of Guava Jelly Made Without Added Sugar, Chemical Engineering Transactions, 24, 505-510.
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