THERMAL GELATION OF WHEY PROTEIN AT DIFFERENT PH VALUES
Vol 17 (2009)

THERMAL GELATION OF WHEY PROTEIN AT DIFFERENT PH VALUES

Research Articles
https://doi.org/10.3303/CET0917139
Published 20 May 2009
Rimac Brncic, S.
Lelas, V.
Brncic, M.
Bosiljkov, T.
Jezek, D.
Badanjak, M.
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Rimac Brncic S., Lelas V., Brncic M., Bosiljkov T., Jezek D., Badanjak M., 2009, THERMAL GELATION OF WHEY PROTEIN AT DIFFERENT PH VALUES, Chemical Engineering Transactions, 17, 831-836.
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Abstract

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