Dynamism of the Water Species as a Probe Molecule in Food
Vol 24 (2011)

Dynamism of the Water Species as a Probe Molecule in Food

Research Articles
https://doi.org/10.3303/CET1124080
Published 20 April 2011
Konishi, Y.
Kobayashi, M.
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How to Cite

Konishi Y., Kobayashi M., 2011, Dynamism of the Water Species as a Probe Molecule in Food, Chemical Engineering Transactions, 24, 475-480.
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