Hierarchization of the Italian Region on the Strength of the Agricultural Mechanization through Clustering Analysis

Abstract

The aim of this paper has been to study the organization of the Italian agricultural enterprises through a cluster analysis. Starting from statistical data, the Italian Regions were then classified into homogeneous groups in proportion with the size of the farms, their agricultural mechanization level and the manpower employment. The suitability of this arrangement was supported by the variability among the groups, which was greater than that within the groups. Generally each group is formed both by adjacent and non-adjacent Regions and also by Regions geographically distant. A concise but clear picture pertaining the different structure of Italian farms were was pointed out.