1.
Herrera W, Rivera E, Alvarez L, Plazas Tovar L, Tamayo Rojas S, Yamakawa C, Bonomi A, Maciel Filho R. Modeling And Control of a Continuous Ethanol Fermentation Using a Mixture of Enzymatic Hydrolysate and Molasses from Sugarcane. Chemical Engineering Transactions [Internet]. 20Jun.2016 [cited 17Jul.2024];50:169-74. Available from: https://www.cetjournal.it/index.php/cet/article/view/CET1650029