1.
Dordoni R, De Cesare S, Dioni M, Mastrofilippo T, Quadrelli D, Rizzi R, Corrado S, De Faveri D. Design and Development of an Eco-Innovative Sorghum Snack. Chemical Engineering Transactions [Internet]. 20May2015 [cited 17Jul.2024];43:187-92. Available from: https://www.cetjournal.it/index.php/cet/article/view/CET1543032