Andrade R, Maugeri F, Maciel Filho R, Carvalho da Costa A. Alcoholic Fermentation from Sugarcane Molasses and Enzymatic Hydrolysates: Modeling and Sensitivity Analysis. Chemical Engineering Transactions [Internet]. 20Jun.2014 [cited 22Nov.2024];37:349-54. Available from: https://www.cetjournal.it/index.php/cet/article/view/CET1437059