1.
Pinto L, Nascimento K, Monteschio J, Vital A, Scapim M, Madrona G, Prado I. Effect of Alginate-based Edible Coating with Oatmeal on the Quality of Nile Tilapia Fillets. Chemical Engineering Transactions [Internet]. 15Jun.2019 [cited 22Nov.2024];75:589-94. Available from: https://www.cetjournal.it/index.php/cet/article/view/CET1975099