Vol 93 (2022)
"This volume offers a platform for presentation of new ideas of latest advances in applied biotechnology supported by sound science leading to novel industrial developments"
Guest Editors: Marco Bravi, Alberto Brucato, Antonio Marzocchella
Copyright © 2022, AIDIC Servizi S.r.l.
ISBN 978-88-95608-91-4; ISSN 2283-9216

Research Articles

Microalgae Cells Tracking in Hybrid Tubular Photobioreactor
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The Influence of Kombucha Starter Culture Storage Time and Temperature on Its Activation Rate and Quality of Fermented Beverage
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Biodegradation Potential of White Rot Fungus in Waste Tire Rubber
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Eichhornia Crassipes and Pistia Stratiotes as Biosorbents for Lead, Copper and Zinc in Wastewater Treatment
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Initial Rate of Hydrolysis of Coffee Silverskin by a Commercial Cellulase Cocktail
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A Novel CO2 Capture and Utilization Strategy by Enzyme Catalysis: Preliminary Assessment of Process Layout
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Repurposing Tempeh Fermentation: a Promising Protein Source Using Food Residues and Edible Filamentous Fungi
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Measurements of Protein Content in Aqueous and Alkaline Extracts from Brewer's Spent Grains (bsg): Insights Into the Extraction Kinetics and Energy Consumption
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Production of Hydrogen, Ethanol and Organic Acids from Stale Bread Using Mixed Yeasts-bacteria Microbial Consortia
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Evaluation of Lactic Acid Production by Different Bacillus Subtilis Strains Isolated from Theobroma Cacao Crops in Ecuador
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Release Profile of Olive Oil Nanocapsules Manufactured by Coaxial Electrospray
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Application of Metabolomic Analysis for the Identification of Potential Additional Probiotic Properties of the Bacteriocin Producing Enterococcus Faecium St10bz Isolated from Boza
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CFD Investigation of Industrial Gas-liquid Preneutralizer Based on a Bioreactor Benchmark for Spargers Optimization
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Rice Husk Ash Characterization and Utilization as a source of Silica Material
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Membrane-less Bioelectrochemical Reactor for the Treatment of Groundwater Contaminated by Toluene and Trichloroethene
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Granulation and Activation of an Arsenic Adsorbent Made of Iron Oxide Doped Hydrochar
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Life Cycle Assessment of Functional Animal Feeds Enriched with Natural Bioactive Compounds Derived from Medicinal Plants and Herbs
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Encapsulation of Oregano Essential Oil for Innovative Feed Applications, Using Electrohydrodynamic Processing
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Supercritical-CO2 Assisted Electrospray to Produce Cellulose Acetate+rutin Micro-carriers
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Characterization and Evaluation of Solvent Retention in Polycaprolactone Nano/Microfibers Obtained by Electrospinning and Solution Blow Spinning
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Effect of Agitation on Taq DNA Polymerase Production by Escherichia Coli in Bioreactor
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Numerical Simulations of Mass Transfer Prediction in a Photobioreactor
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Optimization of Volatile Fatty Acids Production for Phas Synthesis from Food Wastes
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Freeze Drying Optimization of Canola Oil with Phytosterols Using Alginate and Maltodextrin
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Alternative Energy by Bioelectrogenesis from the Bacteria Pseudomonas Aeruginosa and Aeromonas Hydrophila
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Microbial Biofilm as a Methodology for Treatment of Cyanide-contaminated Water
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Inoculation of Compost Biofilter for the Simultaneous Removal of H2S and NH3 under Transient Conditions of Gas Concentration
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Polyhydroxyalkanoates Production by Mixed Microbial Cultures in Sequencing Batch Reactors Operated Under Different Feeding Conditions
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Fed-batch Pre-industrial Production and Purification of a Consensus Tetratricopeptide Repeat (CTPR) Scaffold as Container for Fluorescent Proteins (FPs)
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Optimization of Enzyme Assisted Alkaline Extraction of Sunflower (helianthus Annuus L.) Protein for Alternative Isolate Production
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Engineered Matrices Based on Gellan Gum and Biocompatible Synthetic Polymers for the Release of Molecules with Antioxidant Activity
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Environmental Biotechnology: Biodegradation of Microplastics with Larvae of Tenebrio Molitor and Galleria Mellonella
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Valuable Routes for Sewage Sludge Utilization: Effect of Temperature and Hydraulic Retention Time in the Acidogenic Fermentation Process
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Thermodynamic Stability of Recombinant Human Serum Albumin-Peg-water Systems
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Physico-chemical and Sensory Characteristics of Barbecue Sauce as Influenced by Cricket Flour (gryllus Assimilis)
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Cancer-on-a-chip Platform to Study Metastatic Microenvironments
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Bioelectrochemical Chlorinated Aliphatic Hydrocarbons Reduction in Synthetic and Real Contaminated Groundwaters
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Hydrogenophilic and Bioelectrochemical Production of Acetate with a Pure Culture of Acetobacterium Woodii
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Mass Transfer and Pneumatic Transport Assessment in a Laboratory-Scale Photobioreactor Design for Microalgae Culture
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Cationic and Non-ionic Surfactant Pre-treatment of Pet to Enhance the Bacterial Biodegradation of Pet
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Physiological Characterisation of Yarrowia Lipolytica Cultures Grown on Alternative Carbon Sources to Develop Microbial Platforms for Waste Cooking Oils Valorisation
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Study of Lipase Production by Yarrowia Lipolytica Grown in High Concentration of Hydrophobic Carbon Sources
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Crypthecodinium Cohnii Lipid Fractionation for the Simultaneous Dha and Biodiesel Production
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Fractionation of Marine Microalgae Extract Using Supercritical CO2 with Progressive Addition of Co-solvent for the Recovering of High-valuable Compounds
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Modeling the Specific Glucose Consumption Rate for the Recombinant E.coli Bioprocesses Based on Aging-specific Growth Rate
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Development of Calibration and Validation Models for the Determination of Acrylamide Levels in Pizza Samples Through Ft-nir Spectroscopy
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Enhancing Poly(3-hydroxybutyrate) Production Through the Optimization of Reactor Geometry
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Detection of Pathogenic E. Coli by Electrochemical Biosensors Based on Aptamers Designed by Bioinformatic Tools
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Generation of Gnih Hormone/pluronic F-127 Systems by Supercritical Antisolvent Process
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Chitin and Its Derivatives: Nanostructured Materials from Different Marine and Terrestrial Sources
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Civil Wastewater Remediation Through Employment of Indigenous Microalgae and Sewage Sludge
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Optimization of Liquid Polyphenol Extraction from Coffee Pulp
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Optimization of Mixing Conditions for Improving Lactobacillus Paracasei Cba L74’ S Growth During Lactic Fermentation of Cooked Navy Beans and Functional Characterization of the Fermented Products
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Synthesis and Evaluation of Vitreous Carbon Foams from Sucrose for the Absorption of Crude in Water Sources
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Bacterial Motility in Biofilm Under Shear Flow
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Black Garlic: an Innovative Additive for Food Formulations
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Incorporation of a Filter Media by Cellulose Fibers in Biosafety from Sugar Cane Bagasse by Alkaline Hydrolysis
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Techno-economic Evaluation of Heterotrophic Microalgal Cultivation Approaches
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Methanol-Based Esterification of Palm Oil Sludge – Preparation of Palmitic and Oleic Fatty Acid Ethyl Esters via Ethyl Acetate Transesterification
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Removal of Color and Turbidity in Runoff Water Using Coconut (Cocos nucifera) Endocarp Activated Carbon
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